4 Strips of thick bacon

1 Red Bell Pepper

1 Tomato

¼ cup of cream

¼ tsp 7 Chili Blend Hot Pepper Seasoning

1 lb. Penne Pasta

 INSTRUCTIONS:

1.Cut bacon and bell peppers in small pieces.  Heat skillet pan on stove place bacon and bell pepper pieces in hot pan, sauté until peppers are tender.  Chop the tomato into small cubes and add to peppers and bacon.

2.Continue cooking for about 5 minutes until the mixture makes a sauce, add the cream and 7 Chili Blend Hot Pepper Seasoning.  Continue cooking until the sauce becomes creamy and somewhat thick, stir occasionally.  When sauce is thickened mix with cooked pasta.  Enjoy your meal!